Spinach Rice Recipe
Share
Ingredients:
- 2 cups cooked rice
- 1 tablespoon oil (of your choice)
- 2 tablespoons KOH Spinach Powder
- Spices to taste (salt, pepper, red chili powder, or garam masala)
Instructions:
- Heat oil in a pan over medium heat.
- Add the cooked rice to the pan and sauté for 1-2 minutes.
- Sprinkle KOH Spinach Powder over the rice and mix well until evenly coated.
- Add spices to taste and toss everything together.
- Cook for another 2-3 minutes, ensuring the rice is heated through and the flavors are well blended.
- Serve hot as a healthy and flavorful meal or side dish!