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A tangy, tart kitchen spice made from 100% dried Indian Gooseberries (Amla). Used for centuries in Indian cooking to add a sharp, citrusy flavour to drinks, chutneys, dals, and rice dishes. One pack contains the goodness of 720g of fresh Amla.
100% real : all natural ingredients, with no preservatives, artificial colours, artificial sweeteners or flavours
No junk : free from MSG, gluten, trans fat and processed sugar
Sustainably grown : we advise and support marginal farmers on natural cultivation practices and guarantee purchase volumes and prices
Sealed at source : fresh produce from the farm is processed under hygienic conditions and under strict quality control to retain freshness, taste, flavour and nutrition by our team of community women workers
Why You'll Love It
• Sharp, citrusy, tangy flavour — a staple cooking spice in Indian kitchens for centuries
• Adds a natural sour note to chutneys, pickles, dals, and rice
• Made from 100% real dried Amla with nothing added
• Residue-free cultivation — grown without harmful chemicals
• Convenient powder form — no peeling, no prep
How to Use
• Stir half a teaspoon into nimbu paani, chaas, or aam panna for a tangy twist
• Add to chutneys, pickles, and murabba
• Mix into dals, rice dishes, and gravies
• Use as a souring agent in place of tamarind or dry mango powder
Ingredients: Amla (Dried Indian Gooseberry) and nothing else
Ethically sourced residue free ingredients | Nothing artificial | No preservatives